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香香鹽酥雞

Fried Chicken

別以為這家鹽酥雞跟其他地方隨處可見的攤子一樣,據說這家是始祖店呢,他的特色是醃雞肉時粿著粉一起醃,入口的雞肉塊整個都入味,經典的台灣小吃,你應該來試一試始祖店的不同之處。

Don’t think that it is the same as other fried chicken stall you may see somewhere else. It’s said that it’s the first ever in Taiwan! They are special because their chicken is salted with flour. And the flavor of sauce gets deep into the whole meat. It’s really classic and worth your try.