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花枝羹/大麵炒

Cuttlefish Thick Soup/ Fried Thick Noodles

花枝也是另一項與羹湯十分速配海鮮材料,花枝羹也受到廣泛的歡迎。大麵炒所使用的麵條比一般的要粗喔,道地台灣口味的小吃,一陣子沒嚐到時,總會很想念。Cuttlefish is another great element in making potage, which is also popular. Fried thick noodles use thicker noodles. It’s a local Taiwanese favor. You will miss it if you’ve not tasted for a while.