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割包/四神湯

Steamed Sandwich

割包的靈魂就是那塊夾在中間的三層肉了,老闆的拿手絕活就是把那三層肉滷的恰到好處,多汁有彈性的肉加上鹹菜、花生粉,嗯…令人感動的味道哩!而四神湯非常的清,正好配割包,中和一下口味,吃飽了,又不覺得油膩!

The soul of a steamed sandwich is in the piece of meat in it. Owner of this stall is good at stewing that meat. The juicy and chewy meat, mixed with pickled vegetable and peanut powder, mnn…it touches my tongue! The light “four tonics soup” plays the role of balancing and watering down the grease.!